The Point is located on 3131 Chatham Street, Richmond, BC. They offer great Burgers, Seafood, and Pasta. You can make reservation by calling 604.277.7118. Matt Derkson, the owner of The Point Restaurant & Tapas, has answered our questions:

Q. How was the business in 2008?

A. Business in 2008 was down a little. Being in Steveston, the tourist trade wasn’t quite as strong as last year. We are very fortunate to have a great regular customer following and that kept us going. Things did pick up around Christmas and December was one of our better months.

Q. What was your most frequently ordered dish in 2008?

A. I think that’s a toss up, probably our Pointed N.Y. steak. ‘AAA’ Alberta beef, topped with a black balsamic reduction and goat cheese. It’s wonderful!

Q. Are you participating in the "Dine Out Vancouver 2009" event?

A. Yes, this is our first year in D.O.V. So far the response has been fantastic. I think we are completely booked out on a few nights. For our menu we wanted to feature our regular menu items, we have only been open for just over a year, so this is our chance to show case the restaurant.

Q. Any special plan for 2009?

A. Yes, in 2009 we will continue with the "Dine Out" mojo. Every Saturday night features a three course meal from 25-35 dollars per person. Later in the spring Friday nights will be "Tapas Night" with live entertainment and some great small plates and cocktail specials.

Q. What is your recommendation?! From your menu, of course!

A. That’s a tough one, I’m going to go with our Pacific Tapas Platter just because it has a combination of tapas. Crab cakes, Thai Prawns, Yellow fin tuna carpaccio and our west coast salad. Combine that with a bottle of Sandhill Pinot Blanc and your golden.