The Hart House Restaurant is offering a range of festivities during December. Dickens Buffet Lunch features baked three cheese macaroni, baked ham with maple syrup glaze and a seafood platter, for $35 per person. Christmas Dinner includes sweet onion soup and roasted turkey with brioche stuffing and dessert, $55 per person. There are two seatings for New Year’s Eve Dinner. The first will include a three-course menu including lobster bisque and roasted lamb for $55. The second will offer a five-course menu, including beef tartar, butter braised lobster, an artisan cheese plate and banana upside down cake for $75. The restaurant is located at 6664 Deer Lake Ave., Burnaby.

For more information, visit their website.